In the Raw: learning to ‘cook’ raw, vegan-style
Julia Child had her copper pots; Rachael Ray a vintage Chambers stove.
But for Master Sgt. Valetta Stewart, or “Chef V,” as she calls herself,
her kitchen essentials consist of a super-powered blender, a food
processor and a dehydrator.
“I don’t have a stove. I don’t have an oven,” said Stewart, a reservist assigned to U.S. Africa Command. Read More

